- to eat -

fresh fruit parfait

greek yoghurt, crunchy granola, blueberries & strawberries, basil crystals, honey (VG, AVN, AGF, ADF) $11.55

 

avocado toast

smashed & sliced avocado, goat cheese, french breakfast radish, candied jalapeno, lime,

cilantro, grilled iggy’s whole grain (VG, AVN, AGF, ADF) $14.70

sunny-side eggs (GF, DF) +$4.20 / bacon (GF, DF) +$4.20 / smoked salmon (GF, DF) +$6.30 / lobster (GF, ADF) +$14.70

 

brunch smash burger

smash beef patty, smashed avocado, sunny-side egg, honey-sriracha bacon, lettuce, tomato, toasted english muffin, home fries (AGF*, ADF*)  single $18.90 / double $24.15 / triple $29.40

 

smoked salmon bagel

smoked salmon, avocado, herb cream cheese, capers, lemon, iggy’s bagel, home fries (AGF*, ADF) $18.90

 

breakfast sandwich

smashed avocado, sunny-side egg, cheddar cheese, honey-sriracha bacon or house-made maple sausage,

lettuce, tomato, toasted english muffin, home fries (AVG, AGF, ADF) $16.80

 

bananas foster french toast

griddled brioche french toast, cinnamon, banana, brown sugar, rum & butter sauce (VG) $15.75

 

buttermilk pancakes

house-made flapjacks, whipped butter, smoked maple syrup (VG) $14  add blueberries, bananas, chocolate chips $2.63 each

 

shakshuka

soft poached eggs, lamb meatballs, n. african style spicy tomato sauce, feta,  grilled iggy’s bread (AVG, AGF, ADF) $16.80

 

crispy pork hash

braised and pulled pork shoulder, brussels, smoked bacon, sweet onion, yukon potatoes, fried egg, hollandaise, aleppo pepper (GF) $16.80

 

huevos rancheros

refried black beans, chorizo, cotija, avocado, sunny side eggs, smoked tomato aioli, pico de gallo, tostadas (GF, AVG, AGF) $16.80

 

fried chicken & biscuits

crispy fried chicken, house-made honey sriracha glazed biscuits, whipped  butter, smoked maple syrup $18.90

 

steak & eggs

grilled steak, sunny-side eggs, home fries,  grilled iggy’s bread, house-smoked ketchup, brandt farms rib eye (AGF, ADF)  12 oz. $39.90 / 18 oz cut to order when available $59.85

 

eggs benedict

poached eggs, english muffin, hollandaise, home fries (AGF, ADF)

choice of:  avocado $16.80 / lobster $25.20 / shrimp $18.90 / smoked salmon $21 / smoked bacon $16.80 / house-made maple sausage $16.80

 

3 egg frittata

farm fresh eggs, house-made maple sausage or applewood smoked bacon, sweet peppadew, fontina, home fries (GF, AVG) $15.75

 

btt brekkie

two sunny-side eggs, thick-cut bacon or house-made maple sausage patties, home fries, grilled iggy’s bread (AGF, ADF) $15.75

 

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- on the side -

iggy’s breakfast pastries 

warm sticky pecan bun (VG) $7.35 / chocolate croissant (VG) $5.25 

bacon (GF, DF) $4.20

sriracha bacon (GF, DF) $5.25

house-made maple sausage (GF, DF) $5.25

pancakes (VG) $8.40

house-made honey sriracha glazed biscuits (VG) $6.30

home fries (VG, GF, DF) $5.25

iggy’s bagel (plain, multi-grain, onion) & cream cheese (VG) $6.30

grilled iggy’s bread w/seasonal preserves (VG, AGF) $6.30

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- to drink -

classic mimosa fresh-squeezed oj, sparkling wine $10

rose cider mimosa fresh-squeezed oj, triple sec, wolffer’s rose cider $11

btt mimosa fresh-squeezed oj, fruited sour beer $12

the moody mimosa fresh-squeezed oj, triple sec, fruited hard seltzer $10

brew-mosa fresh-squeezed oj, tito’s, american lager, over ice / mug $13

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breakfast at tiffany's prosecco, lemonade, blue curacao, sugar rimmed glass $13

​btt bloody mary wheatley vodka, btt bloody mix, salt & pepper rim $12

redeye tequila sunrise agave tequila, fresh-squeezed oj, orgeat syrup, grenadine $12

cold brew martini vodka, cold brew coffee, kahlua, $13

 

coffee / tea / hot chocolate $3.5

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Taxes, Gratuities & Fees

Culinary Fee

A 5% Culinary Fee is added to Food Menu items and included in the prices listed on our menus per MA state law. 

The Culinary Fee allows us to pay Kitchen personnel higher wages than otherwise possible. 

Kitchen personnel may not share in Tips or Gratuities paid to the Front of House Staff. 

The fee is excluded from Tax and Gratuity calculations.

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Why not just increase menu prices?
The simple reason is that higher menu prices also mean higher tax amounts as well as  higher gratuities (both of which are based on the price of the items). 

BT&T and the Kitchen personnel greatly appreciate the culinary fees paid by our guests.

 

Gratuities

A 20% Gratuity may be added to parties of 6+, parties requesting separate checks & credit card tabs not closed out.
 

Why are guests expected to tip and why not just increase menu prices to pay Front of House Staff more?
Tipping is deeply ingrained in American culture and norms. Tipping at full service restaurants is generally expected at 20% or more.
Expecting a single independent restaurant to change the American Tipping system, or not tipping a server because restaurants should just pay their staff a fair wage, is unrealistic. 

BT&T and the Front of House Staff greatly appreciate the gratuities paid by our guests.

 

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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Before placing your order, please inform your server if a person in your party has a food allergy or dietary restriction.

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Cross-Exposure Notice: We do not have separate, dedicated cooking equipment to prepare items.

VG = vegetarian, VN = vegan, GF = gluten free, DF = dairy free

AVG = available vegetarian, AVN = available vegan, AGF* = available gluten free, ADF* = available dairy free

*gluten and dairy free buns and bread available ($1 surcharge)